Baby Lima Beans Braised In Lemon Recipe Recipe

Name: Baby Lima Beans Braised In Lemon Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. Unsalted butter at room temperature; 1 1/2 tsp Grated lemon zest; 1/3 c. Extra virgin olive oil; 1 x Jalapeno pepper seeded and chopped; 3/4 c. Pine nuts toasted; 6 c. Fresh or possibly frzn baby lima beans (abt 2 lbs); 1 1/4 c. Water Juice of 1 lemon; 3/4 Tbsp. Coarse sea salt; 1/2 tsp Freshly-grnd black pepper; 8 x Green onions thinly sliced; 1/2 bn Fresh mint, leaves only cut chiffonade

Servings: persons

3 Tbsp. Unsalted butter at room temperature
1 1/2 tsp Grated lemon zest
1/3 c. Extra virgin olive oil
1 x Jalapeno pepper seeded and chopped
3/4 c. Pine nuts toasted
6 c. Fresh or possibly frzn baby lima beans (abt 2 lbs)
1 1/4 c. Water Juice of 1 lemon
3/4 Tbsp. Coarse sea salt
1/2 tsp Freshly-grnd black pepper
8 x Green onions thinly sliced
1/2 bn Fresh mint, leaves only cut chiffonade

1
Mash the butter together with the lemon zest and set aside.
2
In a large heavy skillet heat the extra virgin olive oil over medium heat.
3
Add in the jalapeno, pine nuts, lima beans, water, lemon juice, salt, and pepper.
4
Bring to a boil, stirring occasionally, then reduce the heat so which the liquid is simmering.
5
Simmer uncovered for about 8 min, till the beans have absorbed all the liquid.
6
If the beans are still not tender and they have absorbed all the water, add in a little more warm water.
7
When the beans are tender, stir in the green onions and remove from the heat.
8
Stir in the lemon butter and the mint, taste for seasoning, and serve immediately.
9
This recipe yields 6 servings.
10
Comments: To toast pine nuts, preheat the oven to 350 degrees.
11
Spread the nuts on a cookie sheet and toast in the oven till golden brown, about 15 min.
12
Set aside to cold.

1122

kcal

Calories

Fat

116

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 Tbsp. Unsalted butter at room temperature, 1 1/2 tsp Grated lemon zest, 1/3 c. Extra virgin olive oil, 1 x Jalapeno pepper seeded and chopped, and more.

Yes, Baby Lima Beans Braised In Lemon Recipe falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baby Lima Beans Braised In Lemon Recipe

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