How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baby Greens With Irish Bacon Recipe?

You need 8 ingredients. The key ingredients include: 1/2 lb Thick-cut Irish bacon, 1/4 c. Cider vinegar, 1 tsp Sugar, 1 tsp Dry mustard, and more.

Is Baby Greens With Irish Bacon Recipe suitable as meat & poultry?

Yes, Baby Greens With Irish Bacon Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baby Greens With Irish Bacon Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baby Greens With Irish Bacon Recipe Recipe

Name: Baby Greens With Irish Bacon Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb Thick-cut Irish bacon; 1/4 c. Cider vinegar; 1 tsp Sugar; 1 tsp Dry mustard; 1/4 tsp Salt; 1/4 tsp Cracked black pepper; 1/3 c. Vegetable oil; 1/2 lb Prewashed baby salad greens

Baby Greens With Irish Bacon Recipe – a delicious recipe with bacon, vinegar, Sugar, mustard, Salt, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 lb Thick-cut Irish bacon
1/4 c. Cider vinegar
1 tsp Sugar
1 tsp Dry mustard
1/4 tsp Salt
1/4 tsp Cracked black pepper
1/3 c. Vegetable oil
1/2 lb Prewashed baby salad greens

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
492 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Egg Foo Yung
Easy Beef and Broccoli
Meatball Subs
Veal Bolognaise

Baby Greens With Irish Bacon Recipe

How did you like this recipe?

Frequently Asked Questions