How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baby Finger Food - Broccoli And Cheddar Nuggets?

You need 4 ingredients. The key ingredients include: 1 (16 ounce) package frozen broccoli, cooked, drained and chopped, 1 cup seasoned bread crumbs (I used store bought crumbs but you could probably use homemade), 1 1/2 cups real cheddar cheese, shredded (avoid using processed cheese food), 3 large eggs (check with your pediatrician before feeding eggs to a baby under 1 year or see note at end of recipe) or 5 egg yolks (check with your pediatrician before feeding eggs to a baby under 1 year or see note at end of recipe).

Is Baby Finger Food - Broccoli And Cheddar Nuggets suitable as snacks & appetizers?

Yes, Baby Finger Food - Broccoli And Cheddar Nuggets falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Baby Finger Food - Broccoli And Cheddar Nuggets?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baby Finger Food - Broccoli And Cheddar Nuggets Recipe

Name: Baby Finger Food - Broccoli And Cheddar Nuggets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) package frozen broccoli, cooked, drained and chopped; 1 cup seasoned bread crumbs (I used store bought crumbs but you could probably use homemade); 1 1/2 cups real cheddar cheese, shredded (avoid using processed cheese food); 3 large eggs (check with your pediatrician before feeding eggs to a baby under 1 year or see note at end of recipe) or 5 egg yolks (check with your pediatrician before feeding eggs to a baby under …

Baby Finger Food - Broccoli And Cheddar Nuggets – a delicious recipe with frozen broccoli, bread crumbs, cheddar cheese, eggs. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (16 ounce) package frozen broccoli, cooked, drained and chopped
1 cup seasoned bread crumbs (I used store bought crumbs but you could probably use homemade)
1 1/2 cups real cheddar cheese, shredded (avoid using processed cheese food)
3 large eggs (check with your pediatrician before feeding eggs to a baby under 1 year or see note at end of recipe) or 5 egg yolks (check with your pediatrician before feeding eggs to a baby under 1 year or see note at end of recipe)

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Quick Info

Servings
4 servings
Calories
286 kcal
Category
Snacks & Appetizers

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Baby Finger Food - Broccoli And Cheddar Nuggets

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