How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baby Carrots With Dill Butter?

You need 6 ingredients. The key ingredients include: 1 (16 ounce) package baby carrots, 2 tablespoons margarine, 1 tablespoon chopped fresh dill, 1 tablespoon fresh lemon juice, and more.

Is Baby Carrots With Dill Butter suitable as general?

Yes, Baby Carrots With Dill Butter falls under the General category and is a great choice for this type of meal.

How do I store leftover Baby Carrots With Dill Butter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baby Carrots With Dill Butter Recipe

Name: Baby Carrots With Dill Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) package baby carrots; 2 tablespoons margarine; 1 tablespoon chopped fresh dill; 1 tablespoon fresh lemon juice; 1/4 teaspoon salt; 1/8 teaspoon freshly ground black pepper

Baby Carrots With Dill Butter – a delicious recipe with baby carrots, margarine, dill, lemon juice, salt, freshly ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (16 ounce) package baby carrots
2 tablespoons margarine
1 tablespoon chopped fresh dill
1 tablespoon fresh lemon juice
1/4 teaspoon salt
1/8 teaspoon freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
11 kcal
Category
General

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