How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baby Carrots In Herb Vinegar Recipe?

You need 5 ingredients. The key ingredients include: 20 sm Carrots, washed & trimmed, 3/4 c. Sugar, 1 Tbsp. Lemon juice, 1 Tbsp. Butter, and more.

Is Baby Carrots In Herb Vinegar Recipe suitable as general?

Yes, Baby Carrots In Herb Vinegar Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Baby Carrots In Herb Vinegar Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baby Carrots In Herb Vinegar Recipe Recipe

Name: Baby Carrots In Herb Vinegar Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 20 sm Carrots, washed & trimmed; 3/4 c. Sugar; 1 Tbsp. Lemon juice; 1 Tbsp. Butter; 2 Tbsp. Tarragon vinegar

Baby Carrots In Herb Vinegar Recipe – a delicious recipe with Carrots, Sugar, Lemon juice, Butter, Tarragon vinegar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

20 sm Carrots, washed & trimmed
3/4 c. Sugar
1 Tbsp. Lemon juice
1 Tbsp. Butter
2 Tbsp. Tarragon vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
407 kcal
Category
General

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Baby Carrots In Herb Vinegar Recipe

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