Fresh, crisp and full of flavor — this Baby Arugula, Endive And Radicchio Salad is a must-try. Made with endive, radicchio, arugula and olive oil. Easy…
This Baby Arugula, Endive And Radicchio Salad relies on simple, everyday ingredients such as heads endive (chopped), head radicchio (chopped), bunches baby arugula leaves and olive oil. It comes together quickly and makes 4 servings, at about 85 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026