How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baba Gha-Hummus?

You need 8 ingredients. The key ingredients include: 1 large eggplant, 3 tablespoons tahini (sesame-seed paste), 1 1/2 teaspoons ground cumin, 1 teaspoon ground coriander, and more.

Is Baba Gha-Hummus suitable as vegetarian?

Yes, Baba Gha-Hummus falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Baba Gha-Hummus?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baba Gha-Hummus Recipe

Name: Baba Gha-Hummus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large eggplant; 3 tablespoons tahini (sesame-seed paste); 1 1/2 teaspoons ground cumin; 1 teaspoon ground coriander; 3/4 teaspoon salt; 1/8 teaspoon ground red pepper; 2 garlic cloves, chopped; 1 (15-ounce) can chickpeas (garbanzo beans), rinsed and drained

Baba Gha-Hummus – a delicious recipe with eggplant, tahini, ground cumin, ground coriander, salt, ground red pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 large eggplant
3 tablespoons tahini (sesame-seed paste)
1 1/2 teaspoons ground cumin
1 teaspoon ground coriander
3/4 teaspoon salt
1/8 teaspoon ground red pepper
2 garlic cloves, chopped
1 (15-ounce) can chickpeas (garbanzo beans), rinsed and drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
129 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Baba Gha-Hummus

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