How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baba Ganoush with Pine Nuts?

You need 9 ingredients. The key ingredients include: 1 1/2 pounds eggplant, 3 tablespoons lemon juice, 1 teaspoon salt, 2 teaspoons garlic minced fresh, and more.

Is Baba Ganoush with Pine Nuts suitable as vegetarian?

Yes, Baba Ganoush with Pine Nuts falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Baba Ganoush with Pine Nuts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baba Ganoush with Pine Nuts Recipe

Name: Baba Ganoush with Pine Nuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pounds eggplant; 3 tablespoons lemon juice; 1 teaspoon salt; 2 teaspoons garlic minced fresh; 3 tablespoons sesame seeds; sour cream or yogurt, optional; 1/4 cup italian parsley chopped; 1/2 cup pine nuts toasted, optional; 2 tablespoons olive oil

Baba Ganoush with Pine Nuts – a delicious recipe with eggplant, lemon juice, salt, garlic, sesame seeds, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 1/2 pounds eggplant
3 tablespoons lemon juice
1 teaspoon salt
2 teaspoons garlic minced fresh
3 tablespoons sesame seeds
sour cream or yogurt, optional
1/4 cup italian parsley chopped
1/2 cup pine nuts toasted, optional
2 tablespoons olive oil

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Quick Info

Servings
4 servings
Calories
388 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Baba Ganoush with Pine Nuts

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