B'S Pumpkin Bread

Name: B'S Pumpkin Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. sugar; 1 c. salad oil; 4 eggs, beaten; 1 (1 lb.) can pumpkin; 3 1/2 c. all-purpose flour; 1 tsp. baking powder; 2 tsp. soda; 2 tsp. salt; 1 tsp. ground cloves; 1 tsp. cinnamon; 1 tsp. nutmeg; 1 tsp. allspice; 2/3 c. buttermilk; 1/2 tsp. vanilla; 1 c. pecans, chopped; 1 c. raisins

Eats Now Editorial Team · 2842 kcal · Salads

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B'S Pumpkin Bread – a delicious recipe with sugar, salad oil, eggs, pumpkin, flour, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3 c. sugar
1 c. salad oil
4 eggs, beaten
1 (1 lb.) can pumpkin
3 1/2 c. all-purpose flour
1 tsp. baking powder
2 tsp. soda
2 tsp. salt
1 tsp. ground cloves
1 tsp. cinnamon
1 tsp. nutmeg
1 tsp. allspice
2/3 c. buttermilk
1/2 tsp. vanilla
1 c. pecans, chopped
1 c. raisins

1
Soak raisins in hot apple juice (juice can be simmered in mulled wine spices for 15 minutes; strain and add raisins). Combine sugar, oil and eggs; add pumpkin and mix well.
2
Combine dry ingredients; add to pumpkin mix.
3
Add milk and vanilla and beat thoroughly.
4
Add pecans and raisins and mix well.
5
Pour into 2 greased 9 x 5 x 3-inch loaf pans.
6
Bake at 350u00b0 for 1 hour. Serve with cream cheese; also good toasted.

2842

kcal

Calories

148

Fat

351

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 3 c. sugar, 1 c. salad oil, 4 eggs, beaten, 1 (1 lb.) can pumpkin, and more.

Yes, B'S Pumpkin Bread falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Calories
2842 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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