B's Cajun Chicken Wings Recipe

Name: B's Cajun Chicken Wings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (5 lb) bag chicken wings; 1 tablespoon cayenne; 2 tablespoons paprika; 2 tablespoons garlic powder; 1 tablespoon dried oregano; 1 tablespoon dried thyme; 1 tablespoon onion powder; 1 tablespoon salt; ½ teaspoon white pepper; ½ teaspoon fresh ground black pepper; ¼ cup vegetable oil; ¼ cup diana barbecue sauce

Servings: persons

1 (5 lb) bag chicken wings
1 tablespoon cayenne
2 tablespoons paprika
2 tablespoons garlic powder
1 tablespoon dried oregano
1 tablespoon dried thyme
1 tablespoon onion powder
1 tablespoon salt
½ teaspoon white pepper
½ teaspoon fresh ground black pepper
¼ cup vegetable oil
¼ cup diana barbecue sauce

1
In food processor or blender, combine all ingredients, except wings and oil.
2
Process until well blended.
3
Slowly pour in oil and BBQ sauce and process until a thick paste forms.
4
In a zip lock bag, add wings and paste and closed bag.
5
Mix until wings are well coated.
6
Refrigerate over night.
7
Bake wings at 425 degrees F until nicely browned outside and cooked through (45 minutes).
8
Serve warm.

222

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 (5 lb) bag chicken wings, 1 tablespoon cayenne, 2 tablespoons paprika, 2 tablespoons garlic powder, and more.

Yes, B's Cajun Chicken Wings falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

B's Cajun Chicken Wings

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