How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for B.P.O.E. #38 "Italian Chicken"?

You need 4 ingredients. The key ingredients include: chicken parts of choice, garlic cloves to taste, salt and pepper to taste, vegetable oil.

Is B.P.O.E. #38 "Italian Chicken" suitable as meat & poultry?

Yes, B.P.O.E. #38 "Italian Chicken" falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover B.P.O.E. #38 "Italian Chicken"?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

B.P.O.E. #38 "Italian Chicken" Recipe

Name: B.P.O.E. #38 "Italian Chicken"
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: chicken parts of choice; garlic cloves to taste; salt and pepper to taste; vegetable oil

B.P.O.E. #38 "Italian Chicken" – a delicious recipe with chicken, garlic, salt, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

chicken parts of choice
garlic cloves to taste
salt and pepper to taste
vegetable oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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B.P.O.E. #38 "Italian Chicken"

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