B-52 Ice Cream Pie Recipe

Name: B-52 Ice Cream Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups chocolate wafer crumbs; ⅓ cup unsalted butter, melted; 3 cups chocolate ice cream; ¼ cup Kahlua; 4 cups vanilla ice cream; ¼ tablespoon irish cream; 2 cups vanilla ice cream; 1 tablespoon frozen orange juice concentrate; 1 tablespoon orange-flavored liqueur; chocolate curls, and (optional); candied orange, slices (optional)

Servings: persons

2 cups chocolate wafer crumbs
⅓ cup unsalted butter, melted
3 cups chocolate ice cream
¼ cup Kahlua
4 cups vanilla ice cream
¼ tablespoon irish cream
2 cups vanilla ice cream
1 tablespoon frozen orange juice concentrate
1 tablespoon orange-flavored liqueur
chocolate curls, and (optional)
candied orange, slices (optional)

1
Place crumbs in a bowl and with a fork, stir Stir in butter until evenly moist.
2
Firmly press over bottom up and sides of a 9inch pie plate.
3
Place in freezer to cool about 20 minute.
4
Place chocolate ice cream in large bowl, and cut into small chunks and drizzle Kahlua overtop.
5
Mix as best you can.
6
Spoon into cooled crust and spread evenly.
7
Place 4 cups vanilla ice cream in large bowl, and cut into small chunks and drizzle Irish Cream overtop.
8
Mix as best you can.
9
Dollop over chocolate layer then evenly spread over top.
10
Freeze until top is firm about 15 minute.
11
Place 2 cups vanilla ice cream in a large bowl, and cut into small chunks and drizzle frozen orange juice concentrate and orange liqueur overtop.
12
Mix as best you can.
13
Dollop over irish cream layer, then evenly spread over top.
14
Tightly cover with plastic wrap and freeze until firm, about 4 hours.

2817

kcal

Calories

109

Fat

228

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 cups chocolate wafer crumbs, ⅓ cup unsalted butter, melted, 3 cups chocolate ice cream, ¼ cup Kahlua, and more.

Yes, B-52 Ice Cream Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

B-52 Ice Cream Pie

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