How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aztec Enchiladas?

You need 8 ingredients. The key ingredients include: 7 large eggs, 2 tablespoons milk, skim, 1 tablespoon chicken broth, 1 cup corn, and more.

Is Aztec Enchiladas suitable as soups & stews?

Yes, Aztec Enchiladas falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Aztec Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Aztec Enchiladas Recipe

Name: Aztec Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 large eggs; 2 tablespoons milk, skim; 1 tablespoon chicken broth; 1 cup corn; 1/4 teaspoon chili powder; 4 each corn tortillas (6-inch); 1 x sweet red bell peppers rings; 1 x parsley sprigs

Aztec Enchiladas – a delicious recipe with eggs, milk, chicken broth, corn, chili powder, corn tortillas. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

7 large eggs
2 tablespoons milk, skim
1 tablespoon chicken broth
1 cup corn
1/4 teaspoon chili powder
4 each corn tortillas (6-inch)
1 x sweet red bell peppers rings
1 x parsley sprigs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
415 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Aztec Enchiladas

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