How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aztec Dip?

You need 9 ingredients. The key ingredients include: 1 (15 ounce) can black beans, drained and rinsed, 1 (11 ounce) can mexicorn, frained and rinsed, 3 tomatoes, seeded and chopped, 2 avocados, chopped, and more.

Is Aztec Dip suitable as snacks & appetizers?

Yes, Aztec Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Aztec Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Aztec Dip Recipe – Eats Now

Name: Aztec Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1 (15 ounce) can black beans, drained and rinsed; 1 (11 ounce) can mexicorn, frained and rinsed; 3 tomatoes, seeded and chopped; 2 avocados, chopped; 1 small red onion, diced; Dressing; 1/4 cup olive oil; 1/4 cup red wine vinegar; 1 (2/3 ounce) envelope Good Seasonings Italian salad dressing mix

Aztec Dip – a delicious recipe with black beans, mexicorn, tomatoes, avocados, red onion, Dressing. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (15 ounce) can black beans, drained and rinsed
1 (11 ounce) can mexicorn, frained and rinsed
3 tomatoes, seeded and chopped
2 avocados, chopped
1 small red onion, diced
Dressing
1/4 cup olive oil
1/4 cup red wine vinegar
1 (2/3 ounce) envelope Good Seasonings Italian salad dressing mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Aztec Dip

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