Try this homemade Aztec Dip recipe the whole family will love. Made with black beans, mexicorn, tomatoes and avocados. Easy step-by-step instructions in…
This Aztec Dip relies on simple, everyday ingredients such as tomatoes, seeded and chopped, avocados, chopped, small red onion, diced and dressing. It comes together quickly and makes 4 servings, at about 209 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026