How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Ball?

You need 10 ingredients. The key ingredients include: 3 8 oz pkgs cream cheese- room temperature, 1 or 2 pkgs grated cheddar cheese, 1/2 small onion grated, 1 tsp garlic powder, and more.

Is Cheese Ball suitable as snacks & appetizers?

Yes, Cheese Ball falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Cheese Ball?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Ball Recipe

Name: Cheese Ball
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 8 oz pkgs cream cheese- room temperature; 1 or 2 pkgs grated cheddar cheese; 1/2 small onion grated; 1 tsp garlic powder; 1 tsp seasoned salt (McCormick's); 1 small container sour cream; 1/4 c Worcestershire sauce; 1 bag chopped walnuts; 1 jar dried parsley flakes; Candied cherries or walnut halves for decoration

Try this homemade Cheese Ball recipe the whole family will love. Made with pkgs cream, cheddar cheese, onion and garlic. Easy step-by-step instructions …

This Cheese Ball relies on simple, everyday ingredients such as small onion grated, garlic powder, seasoned salt (mccormick's) and small container sour cream. It comes together quickly and makes 4 servings, at about 575 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cheese Ball

Tips for the best results

Variations & substitutions

My Personal Notes

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