Awesomest Chili Ever! Recipe

Name: Awesomest Chili Ever!
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs ground or chopped venison; 1 lb sweet Italian turkey sausage, casings removed; 1 medium red onions or 12 large red onion, small dice; 2 stalks celery, with leaves if possible, diced; 2 large carrots or 4 small carrots, small dice; 1 -3 large jalapeno, seeded and diced; 12 head garlic, crushed (about 6 large cloves); 1 green bell pepper, chopped; 3 lbs canned beans (I used 1 can each of black beans, kidney beans and cannellini); 2 (14 1/2 ounce) cans diced tomatoes; 1 (6 ounce) can tomato paste; 1 cup strong red wine, depending on how wet you like your chili (I suggest a cabernet, (or more); ¼ cup Worcestershire sauce; 2 tablespoons chili powder; 2 teaspoons cumin; 1 teaspoon coriander; 1 tablespoon oregano; 2 -4 bay leaves, depending on size; 1 teaspoon allspice

Servings: persons

2 lbs ground or chopped venison
1 lb sweet Italian turkey sausage, casings removed
1 medium red onions or 12 large red onion, small dice
2 stalks celery, with leaves if possible, diced
2 large carrots or 4 small carrots, small dice
1 -3 large jalapeno, seeded and diced
12 head garlic, crushed (about 6 large cloves)
1 green bell pepper, chopped
3 lbs canned beans (I used 1 can each of black beans, kidney beans and cannellini)
2 (14 1/2 ounce) cans diced tomatoes
1 (6 ounce) can tomato paste
1 cup strong red wine, depending on how wet you like your chili (I suggest a cabernet, (or more)
¼ cup Worcestershire sauce
2 tablespoons chili powder
2 teaspoons cumin
1 teaspoon coriander
1 tablespoon oregano
2 -4 bay leaves, depending on size
1 teaspoon allspice

1
You're going to need a 5-6 qt crock pot or stock pot for this.
2
Brown the meats in an iron skillet in separate batches, drain and add to crock pot.
3
Add a little more oil to the skillet and saute all the veggies EXCEPT the green pepper.
4
When the onion is clear, add all veggies to crock pot along with all remaining ingredients.
5
Give it a stir and set the crock to high and cook 4 hours or low and cook 8 hours.
6
Or just simmer on the stove until you're happy with it.
7
Season to taste.
8
*Note:If you don't want the veggies to be as noticeable (or you just want to hide them from your kids!
9
), you could throw them in a food processor and I think they'd blend right in with the ground meat.
10
I didn't serve this with any cheese, but I'm thinking a nice sharp white one, like white cheddar or fontina would be REALLY nice.

4311

kcal

Calories

Fat

889

Carbs

210

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 19 ingredients. The key ingredients include: 2 lbs ground or chopped venison, 1 lb sweet Italian turkey sausage, casings removed, 1 medium red onions or 12 large red onion, small dice, 2 stalks celery, with leaves if possible, diced, and more.

Yes, Awesomest Chili Ever! falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Awesomest Chili Ever!

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions