Awesome Fried Chicken

1. 1

   In a large resealable plastic bag, combine chicken, buttermilk and salt. Refrigerate for 8 hours or overnight.

2. 2

   Heat oil in deep-fryer to 375 degrees F (190 degrees C).

3. 3

   In a large resealable plastic bag, combine flour, Italian dressing mix, poultry seasoning, salt and pepper. Remove chicken from buttermilk, and coat well with flour mixture. Let set on a plate for about 10 minutes.

4. 4

   Fry in hot oil until meat is no longer pink, and breading is golden brown, about 20 minutes. Drain on paper towels.

* Per serving · 4 servings · Values may vary.

No additional tips available.