How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Award-Winning Brisket?

You need 6 ingredients. The key ingredients include: 1 (4 to 5 lb.) brisket, 1 can beef consomme, 1/2 small bottle soy sauce, 1/4 c. lemon juice, and more.

Is Award-Winning Brisket suitable as meat & poultry?

Yes, Award-Winning Brisket falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Award-Winning Brisket?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Award-Winning Brisket Recipe

Name: Award-Winning Brisket
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (4 to 5 lb.) brisket; 1 can beef consomme; 1/2 small bottle soy sauce; 1/4 c. lemon juice; garlic to taste; 1 Tbsp. liquid smoke

Award-Winning Brisket – a delicious recipe with brisket, beef consomme, soy sauce, lemon juice, garlic, liquid smoke. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (4 to 5 lb.) brisket
1 can beef consomme
1/2 small bottle soy sauce
1/4 c. lemon juice
garlic to taste
1 Tbsp. liquid smoke

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
258 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Award-Winning Brisket

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