How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Avocado Tuna Salad In Pita Bread?

You need 9 ingredients. The key ingredients include: 6 ounces tuna in water, drained and flaked, 1 cup avocado, very ripe and chopped, 1/4 cup tomatoes, chopped, 1/4 cup onion, diced, and more.

Is Avocado Tuna Salad In Pita Bread suitable as seafood?

Yes, Avocado Tuna Salad In Pita Bread falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Avocado Tuna Salad In Pita Bread?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Avocado Tuna Salad In Pita Bread Recipe

Name: Avocado Tuna Salad In Pita Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 ounces tuna in water, drained and flaked; 1 cup avocado, very ripe and chopped; 1/4 cup tomatoes, chopped; 1/4 cup onion, diced; 1 teaspoon lemon juice; 1 teaspoon dried parsley flakes; 1 tablespoon apple cider vinegar; 1/4 teaspoon horseradish; 2 (6 inch) whole wheat pita bread, halved

Avocado Tuna Salad In Pita Bread – a delicious recipe with water, avocado, tomatoes, onion, lemon juice, parsley flakes. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

6 ounces tuna in water, drained and flaked
1 cup avocado, very ripe and chopped
1/4 cup tomatoes, chopped
1/4 cup onion, diced
1 teaspoon lemon juice
1 teaspoon dried parsley flakes
1 tablespoon apple cider vinegar
1/4 teaspoon horseradish
2 (6 inch) whole wheat pita bread, halved

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
60 kcal
Category
Seafood

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