How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Avocado Stuffed with Shrimp?

You need 8 ingredients. The key ingredients include: 1 pound small shrimp (51 to 60 per pound), peeled, deveined, cooked (page 25), and chilled, 1 medium tomato, seeded and chopped, 1/2 medium white onion, finely chopped, 1 to 2 tablespoons chopped fresh cilantro leaves, and more.

Is Avocado Stuffed with Shrimp suitable as seafood?

Yes, Avocado Stuffed with Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Avocado Stuffed with Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Avocado Stuffed with Shrimp Recipe

Name: Avocado Stuffed with Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound small shrimp (51 to 60 per pound), peeled, deveined, cooked (page 25), and chilled; 1 medium tomato, seeded and chopped; 1/2 medium white onion, finely chopped; 1 to 2 tablespoons chopped fresh cilantro leaves; 1/4 cup Miracle Whip or mayonnaise; Juice of 1/2 lime (about 1 tablespoon); Kosher salt and ground pepper to taste; 4 ripe avocados

Avocado Stuffed with Shrimp – a delicious recipe with shrimp, tomato, white onion, cilantro, Miracle, lime. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 pound small shrimp (51 to 60 per pound), peeled, deveined, cooked (page 25), and chilled
1 medium tomato, seeded and chopped
1/2 medium white onion, finely chopped
1 to 2 tablespoons chopped fresh cilantro leaves
1/4 cup Miracle Whip or mayonnaise
Juice of 1/2 lime (about 1 tablespoon)
Kosher salt and ground pepper to taste
4 ripe avocados

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
228 kcal
Category
Seafood

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