How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Avocado Radish Salad?

You need 5 ingredients. The key ingredients include: 2 teaspoons balsamic vinegar (to taste), 1 ½ tablespoons extra virgin olive oil, 1 avocado, peeled and cut into 1/2-inch cubes, 2 cups spring greens, washed well and spun dry, and more.

Is Avocado Radish Salad suitable as salads?

Yes, Avocado Radish Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Avocado Radish Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Avocado Radish Salad Recipe

Name: Avocado Radish Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons balsamic vinegar (to taste); 1 ½ tablespoons extra virgin olive oil; 1 avocado, peeled and cut into 1/2-inch cubes; 2 cups spring greens, washed well and spun dry; 4 radishes, sliced fine

Avocado Radish Salad – a delicious recipe with balsamic vinegar, extra virgin olive oil, avocado, spring greens, radishes. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 teaspoons balsamic vinegar (to taste)
1 ½ tablespoons extra virgin olive oil
1 avocado, peeled and cut into 1/2-inch cubes
2 cups spring greens, washed well and spun dry
4 radishes, sliced fine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
50 kcal
Category
Salads

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