Avocado Mac And Cheese Recipe

Name: Avocado Mac And Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Ingredients; 10 oz elbow macaroni; 2 cloves garlic, minced; 2 avocados, peeled and pitted; 2 tbsp fresh lime juice; 1/3 cup chopped cilantro; salt and black pepper, to taste; 2 tbsp butter; 2 tbsp all-purpose flour; 1 cup almond milk (or regular milk); 2 cups shredded lowfat cheddar cheese; Instructions; .

Servings: persons

Ingredients
10 oz elbow macaroni
2 cloves garlic, minced
2 avocados, peeled and pitted
2 tbsp fresh lime juice
1/3 cup chopped cilantro
salt and black pepper, to taste
2 tbsp butter
2 tbsp all-purpose flour
1 cup almond milk (or regular milk)
2 cups shredded lowfat cheddar cheese
Instructions
.

1
Bring a large pot of salted water to a boil. Cook the elbows in it until al dente, then drain and set aside.
2
Combine the garlic, avocados, lime juice, and cilantro in the food processor and pulse to combine until smooth and creamy. Season to taste with salt and black pepper. Set aside.
3
In a small saucepan, melt the butter over medium heat. Add in the flour and stir into the butter until it forms a paste. Whisk in the milk until smooth. Stir it with a wooden spoon until it starts to thicken. Add the cheese and stir until melted and creamy.
4
Place the macaroni in a large bowl. Add in the avocado sauce and stir to combine. Stir in the cheese sauce. Season to taste with salt and black pepper. Serve warm

661

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: Ingredients, 10 oz elbow macaroni, 2 cloves garlic, minced, 2 avocados, peeled and pitted, and more.

Yes, Avocado Mac And Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Avocado Mac And Cheese

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