How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Avocado Ice Cream?

You need 6 ingredients. The key ingredients include: 4 small ripe Hass avocados, peeled and pitted, 1 (14-ounce) can sweetened condensed milk, 1 1/2 cups heavy cream, 1 cup whole milk, and more.

Is Avocado Ice Cream suitable as baking & desserts?

Yes, Avocado Ice Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Avocado Ice Cream?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Avocado Ice Cream Recipe

Name: Avocado Ice Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 small ripe Hass avocados, peeled and pitted; 1 (14-ounce) can sweetened condensed milk; 1 1/2 cups heavy cream; 1 cup whole milk; 3/4 cup sugar; 1 teaspoon vanilla extract

Avocado Ice Cream – a delicious recipe with avocados, condensed milk, heavy cream, milk, sugar, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 small ripe Hass avocados, peeled and pitted
1 (14-ounce) can sweetened condensed milk
1 1/2 cups heavy cream
1 cup whole milk
3/4 cup sugar
1 teaspoon vanilla extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
509 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Avocado Ice Cream

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