Pineapple Cheese Pie Recipe

Name: Pineapple Cheese Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 cups cookie crumbs chocoalte chip or gingersnap; 3 tablespoons butter melted; 1 each instant pudding mix vanilla (3.5 ounce package); 1 each yogurt 8 ounce container, plain; 8 ounces cream cheese softened; 1/4 cup orange juice; 4 teaspoons orange zest grated; 20 ounces pineapple in syrup, slices; 1 teaspoon sugar; 1 teaspoon cornstarch

Servings: persons

2 cups cookie crumbs chocoalte chip or gingersnap
3 tablespoons butter melted
1 each instant pudding mix vanilla (3.5 ounce package)
1 each yogurt 8 ounce container, plain
8 ounces cream cheese softened
1/4 cup orange juice
4 teaspoons orange zest grated
20 ounces pineapple in syrup, slices
1 teaspoon sugar
1 teaspoon cornstarch

1
Combine crumbs with butter.
2
Press in 9-inch pie plate.
3
Bake in 400F (200C) oven 5 minutes.
4
Beat together pudding mix, yogurt, cream cheese, orange juice and 2 teaspoon orange peel (mixture is stiff).
5
Turn into crust.
6
Chill.
7
Drain pineapple, reserve 1/2 cup juice.
8
Combine juice, sugar and cornstarch.
9
Cook, stirring until boils and thickens.
10
Cool.
11
Stir in remaining orange peel.
12
Arrange pineapple over top of pie.
13
Spoon sauce over pineapple.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 cups cookie crumbs chocoalte chip or gingersnap, 3 tablespoons butter melted, 1 each instant pudding mix vanilla (3.5 ounce package), 1 each yogurt 8 ounce container, plain, and more.

Yes, Pineapple Cheese Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Cheese Pie

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