How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Avocado Hummus?

You need 9 ingredients. The key ingredients include: 1 (14 ounce) can chickpeas, drained and rinsed, 1 avocado, pit removed, peeled and sliced, 5 tablespoons sesame tahini, 3 tablespoons olive oil, and more.

Is Avocado Hummus suitable as vegetarian?

Yes, Avocado Hummus falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Avocado Hummus?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Avocado Hummus Recipe

Name: Avocado Hummus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (14 ounce) can chickpeas, drained and rinsed; 1 avocado, pit removed, peeled and sliced; 5 tablespoons sesame tahini; 3 tablespoons olive oil; 1 lemon, juice of (or more to taste); 4 -5 garlic cloves (pressed or minced); 1 teaspoon seasoning salt (I used Sea Salt Seasoning); 1/2 teaspoon fresh ground black pepper or 1/2 teaspoon ground mixed peppercorns; 3/4 cup water (can use less to get the 'right' consistency)

Avocado Hummus – a delicious recipe with chickpeas, avocado, sesame tahini, olive oil, lemon, garlic. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 (14 ounce) can chickpeas, drained and rinsed
1 avocado, pit removed, peeled and sliced
5 tablespoons sesame tahini
3 tablespoons olive oil
1 lemon, juice of (or more to taste)
4 -5 garlic cloves (pressed or minced)
1 teaspoon seasoning salt (I used Sea Salt Seasoning)
1/2 teaspoon fresh ground black pepper or 1/2 teaspoon ground mixed peppercorns
3/4 cup water (can use less to get the 'right' consistency)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
404 kcal
Category
Vegetarian

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Avocado Hummus

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