Try this homemade Avocado-Green Pea Salsa recipe the whole family will love. Made with peas, red onion, lime juice and Kosher salt. Easy step-by-step in…
This Avocado-Green Pea Salsa relies on simple, everyday ingredients such as fresh or thawed frozen peas, small red onion, minced, fresh lime juice and kosher salt. It comes together quickly and makes 4 servings, at about 192 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026