Try this homemade Avocado filled with beetroot and shallot salsa recipe the whole family will love. Made with beetroot, tomatoes, shallot and coriander.…
This Avocado filled with beetroot and shallot salsa relies on simple, everyday ingredients such as (6.3oz) beetroot, diced, cherry tomatoes, diced, shallot, very finely chopped and extra virgin olive oil. It comes together quickly and makes 4 servings, at about 70 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026