How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Avocado Dip?

You need 4 ingredients. The key ingredients include: 2 avocados, peeled and mashed, 1 c. thick and chunky salsa, 1 c. sour cream, 1 c. Monterey jack cheese, shredded.

Is Avocado Dip suitable as snacks & appetizers?

Yes, Avocado Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Avocado Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Avocado Dip Recipe

Name: Avocado Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 avocados, peeled and mashed; 1 c. thick and chunky salsa; 1 c. sour cream; 1 c. Monterey jack cheese, shredded

Avocado Dip – a delicious recipe with avocados, chunky salsa, sour cream, cheese. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 avocados, peeled and mashed
1 c. thick and chunky salsa
1 c. sour cream
1 c. Monterey jack cheese, shredded

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
357 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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