How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Avocado Creamy Dessert Sauce?

You need 17 ingredients. The key ingredients include: For the Avocado cream, 1 large ripe Hass avocado (cut in half, seeded and the flash scooped out), 2-3 tablespoons sweetened condensed milk, 3 tablespoons creme fraiche or sour cream, or coconut milk, and more.

Is Avocado Creamy Dessert Sauce suitable as baking & desserts?

Yes, Avocado Creamy Dessert Sauce falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Avocado Creamy Dessert Sauce?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Avocado Creamy Dessert Sauce Recipe

Name: Avocado Creamy Dessert Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: For the Avocado cream; 1 large ripe Hass avocado (cut in half, seeded and the flash scooped out); 2-3 tablespoons sweetened condensed milk; 3 tablespoons creme fraiche or sour cream, or coconut milk; 1/4 teaspoon sea salt; Zest of 1 lime; Juice of half a lime; 1/4 teaspoon ground cardamom; 1 teaspoon pure vanilla extract; For the Poached Peaches; 1 large or 2 medium ripe but firm peaches (blanched for 30 seconds and peeled); 1 cup freshly squeezed orange juice + 1 tablespoon lime or lemon juice; 1 tablespoon light brown sugar; 1 cinnamon stick; 4- 5 cardamom pods; 1 star anise; 1-2 tablespoons cold butter

Bake this irresistible Avocado Creamy Dessert Sauce at home. Made with Avocado cream, avocado, condensed milk and cru00e8me frau00eeche. Easy step-by-st…

This Avocado Creamy Dessert Sauce relies on simple, everyday ingredients such as for the avocado cream, sweetened condensed milk, sea salt and zest of 1 lime. It comes together quickly and makes 4 servings, at about 339 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Avocado Creamy Dessert Sauce delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Avocado Creamy Dessert Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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