Avocado Bruschetta

Name: Avocado Bruschetta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup olive oil; 1/4 cup lemon juice; 1/4 cup red wine vinegar; 3 garlic cloves, minced; 1-1/2 teaspoons salt; 1 teaspoon crushed red pepper flakes; 1 teaspoon dried oregano; 1/2 teaspoon pepper; 1/2 cup chopped fresh cilantro; 1/2 cup chopped fresh parsley; 1/4 cup chopped fresh basil; 6 medium ripe avocados, peeled and cubed; 24 slices French bread baguette (1/2 inch thick)

Eats Now Editorial Team · 409 kcal · Snacks & Appetizers

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Avocado Bruschetta – a delicious recipe with olive oil, lemon juice, red wine vinegar, garlic, salt, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1/2 cup olive oil
1/4 cup lemon juice
1/4 cup red wine vinegar
3 garlic cloves, minced
1-1/2 teaspoons salt
1 teaspoon crushed red pepper flakes
1 teaspoon dried oregano
1/2 teaspoon pepper
1/2 cup chopped fresh cilantro
1/2 cup chopped fresh parsley
1/4 cup chopped fresh basil
6 medium ripe avocados, peeled and cubed
24 slices French bread baguette (1/2 inch thick)

1
Preheat broiler. Whisk together first 8 ingredients; stir in herbs. Fold in avocados. Place bread on an ungreased
2
. Broil 3-4 in. from heat until golden brown, 1-2 minutes per side. Top with avocado mixture.

409

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1/2 cup olive oil, 1/4 cup lemon juice, 1/4 cup red wine vinegar, 3 garlic cloves, minced, and more.

Yes, Avocado Bruschetta falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
409 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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