Avocado Baguette

Name: Avocado Baguette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Avocado; 1 small tomato; Red bell pepper; Onion; Crisp lettuce leaves; Baguette; For the dressing:; Vinegar (I use white wine or balsamic); Olive oil; Tea spoon dijon mustard; Salt and pepper

Eats Now Editorial Team · 3 kcal · General

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Avocado Baguette – a delicious recipe with Avocado, tomato, Red bell pepper, Onion, Baguette, Vinegar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 Avocado
1 small tomato
Red bell pepper
Onion
Crisp lettuce leaves
Baguette
For the dressing:
Vinegar (I use white wine or balsamic)
Olive oil
Tea spoon dijon mustard
Salt and pepper

1
Mash the avocado in a bowl, and add the chopped tomato, red pepper and onion.
2
Mix the dressing ingredients together and pour over the avocado mix.
3
Spread the mix thickly onto the baguette and add the lettuce.

kcal

Calories

Carbs

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 Avocado, 1 small tomato, Red bell pepper, Onion, and more.

Yes, Avocado Baguette falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
3 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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