How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Avocado and Tropical-Fruit Salsa?

You need 6 ingredients. The key ingredients include: 2 cups finely diced tropical fruit such as kiwi, pineapple, mango, and papaya, 2 California avocados, pitted, peeled, and cut into 1/4-inch dice, 1/4 cup fresh cilantro, chopped, 1/4 cup finely chopped red onion, and more.

Is Avocado and Tropical-Fruit Salsa suitable as snacks & appetizers?

Yes, Avocado and Tropical-Fruit Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Avocado and Tropical-Fruit Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Avocado and Tropical-Fruit Salsa Recipe

Name: Avocado and Tropical-Fruit Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups finely diced tropical fruit such as kiwi, pineapple, mango, and papaya; 2 California avocados, pitted, peeled, and cut into 1/4-inch dice; 1/4 cup fresh cilantro, chopped; 1/4 cup finely chopped red onion; 1 fresh serrano or jalapeno chile, seeded and finely chopped; 2 tablespoons fresh lime juice, or to taste

Avocado and Tropical-Fruit Salsa – a delicious recipe with tropical fruit, California avocados, fresh cilantro, red onion, serrano, lime juice. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 cups finely diced tropical fruit such as kiwi, pineapple, mango, and papaya
2 California avocados, pitted, peeled, and cut into 1/4-inch dice
1/4 cup fresh cilantro, chopped
1/4 cup finely chopped red onion
1 fresh serrano or jalapeno chile, seeded and finely chopped
2 tablespoons fresh lime juice, or to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
72 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

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