How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Avocado And Sweet Potato "Hash"?

You need 8 ingredients. The key ingredients include: 2 sweet potatoes, cooked and diced, 1 avocado, peeled pitted and diced, 4 pieces bacon, cooked and chopped, 1 tablespoon whole grain mustard, and more.

Is Avocado And Sweet Potato "Hash" suitable as meat & poultry?

Yes, Avocado And Sweet Potato "Hash" falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Avocado And Sweet Potato "Hash"?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Avocado And Sweet Potato "Hash" Recipe

Name: Avocado And Sweet Potato "Hash"
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 sweet potatoes, cooked and diced; 1 avocado, peeled pitted and diced; 4 pieces bacon, cooked and chopped; 1 tablespoon whole grain mustard; 1/4 cup red onion, diced; 2 tablespoons pecans, chopped; kosher salt (it called for 1 tablespoon, I can't use that much); 1 teaspoon black pepper

Try this homemade Avocado And Sweet Potato "Hash" recipe the whole family will love. Made with sweet potatoes, avocado, bacon and whole grain mustard. E…

This Avocado And Sweet Potato "Hash" relies on simple, everyday ingredients such as whole grain mustard, red onion, diced, pecans, chopped and black pepper. It comes together quickly and makes 4 servings, at about 640 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 sweet potatoes, cooked and diced
1 avocado, peeled pitted and diced
4 pieces bacon, cooked and chopped
1 tablespoon whole grain mustard
1/4 cup red onion, diced
2 tablespoons pecans, chopped
kosher salt (it called for 1 tablespoon, I can't use that much)
1 teaspoon black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
640 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Avocado And Sweet Potato "Hash"

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions