How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Avocado And Snow Crab Salad?

You need 12 ingredients. The key ingredients include: 1 pkg. (6 oz.) frozen Alaskan snow crab (thawed in package), 2 Tbsp. olive oil, 2 Tbsp. lemon juice, 1/2 tsp. seasoned salt, and more.

Is Avocado And Snow Crab Salad suitable as seafood?

Yes, Avocado And Snow Crab Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Avocado And Snow Crab Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Avocado And Snow Crab Salad Recipe

Name: Avocado And Snow Crab Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. (6 oz.) frozen Alaskan snow crab (thawed in package); 2 Tbsp. olive oil; 2 Tbsp. lemon juice; 1/2 tsp. seasoned salt; 1/4 tsp. onion salt; 1/8 tsp. garlic salt; 3 c. finely shredded iceberg lettuce; 1/2 c. celery; 1/4 c. sliced black olives; 1 hard boiled egg, coarsely chopped; 1 ripe avocado (peeled, halved and cut in crescents); 1 head Boston lettuce

Avocado And Snow Crab Salad

Eats Now Editorial Team · 352 kcal · Seafood

Avocado And Snow Crab Salad – a delicious recipe with snow crab, olive oil, lemon juice, salt, onion salt, garlic salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Avocado And Snow Crab Salad

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