Warm up with this hearty Avocado And Crab Soup recipe. Made with lump crabmeat, celery stalk, chervil and lemon zest. Easy step-by-step instructions inc…
This Avocado And Crab Soup relies on simple, everyday ingredients such as lump crabmeat, celery stalk, diced, chervil, chopped and finely grated lemon zest. It comes together quickly and makes 4 servings, at about 9 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026