How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Avocado And Asian Pear Salad With Buttermilk Blue Cheese Dressing?

You need 12 ingredients. The key ingredients include: Buttermilk Blue Cheese Dressing, 1 cup buttermilk (low fat is OK), 1/2 cup (2 oz) creamy blue cheese (I used cambazola), juice from 1 lemon, and more.

How do I store leftover Avocado And Asian Pear Salad With Buttermilk Blue Cheese Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Avocado And Asian Pear Salad With Buttermilk Blue C

Name: Avocado And Asian Pear Salad With Buttermilk Blue Cheese Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Buttermilk Blue Cheese Dressing; 1 cup buttermilk (low fat is OK); 1/2 cup (2 oz) creamy blue cheese (I used cambazola); juice from 1 lemon; 1 or 2 teaspoons honey; 1 tablespoon fresh dill; a few grinds of pepper, and maybe salt; The Salad (per person); 1/2 perfectly ripe avocado - cubed; an equal amount of Asian pear - peeled and cubed the same size as the avocado; 1 strip crispy bacon; snipped fresh chives

Fresh, crisp and full of flavor — this Avocado And Asian Pear Salad With Buttermilk Blue Cheese Dressing is a must-try. Made with Buttermilk, buttermilk…

This Avocado And Asian Pear Salad With Buttermilk Blue Cheese Dressing relies on simple, everyday ingredients such as buttermilk (low fat is ok), juice from 1 lemon, or 2 teaspoons honey and fresh dill. It comes together quickly and makes 4 servings, at about 580 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Avocado And Asian Pear Salad With Buttermilk Blue Cheese Dressing

Tips for the best results

Variations & substitutions

My Personal Notes

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