Avah’S Sopita-Alphabet Soup – a delicious recipe with alphabet pasta, water, roma tomatoes, quarter, garlic, olive oil. Easy to follow and perfect for any occasion.
Serves 4
Soups & Stews
Servings:persons
1
Heat up 3 tablespoons of olive oil to a saucepan.
2
Add the pasta and saute until pasta turns a light golden brown, about 1 to 2 minutes.
3
Turn off the heat and remove any excess oil by using a metal strainer. Set pasta aside allowing to cool down.
4
Add tomatoes, garlic clove and a quart of an onion to a blender with enough water to start blending. For this recipe we will only be using about half of the puree mixture.
5
Turn heat back up and slowly add in the puree mixture, mixing evenly with the pasta.
6
Add 3 cups of water.
7
Add Mi Arroz seasoning and tomato bouillon. You can substitute Mi Arroz with salt and garlic powder.
8
Once your soup boils, taste the tomato broth: season with more salt, if necessary. Cover saucepan and reduce heat to low. Let soup simmer until all liquid has been absorbed, about 15 to 20 minutes. Your Ready to Serve and Enjoy.
397
kcal
Calories
12
g
Fat
61
g
Carbs
11
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 8 ingredients. The key ingredients include: 1 cup of dry alphabet pasta, 3 cups water, 3 roma tomatoes, 1 quarter of an onion, and more.
Yes, Avah’S Sopita-Alphabet Soup falls under the Soups & Stews category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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