How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Autumn Vegetable Soup?

You need 14 ingredients. The key ingredients include: 2 tablespoons butter, 2 medium onions, chopped, 2 cloves garlic, minced, 3 medium carrots, chopped, and more.

Is Autumn Vegetable Soup suitable as soups & stews?

Yes, Autumn Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Autumn Vegetable Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Autumn Vegetable Soup Recipe

Name: Autumn Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter; 2 medium onions, chopped; 2 cloves garlic, minced; 3 medium carrots, chopped; 1 small zucchini, peeled,chopped; 2 stalks celery, chopped; 2 medium potatoes, peeled,chopped; 2 medium tomatoes, peeled,chopped; 3 tablespoons parsley; 2 cups chicken stock; 1/4 teaspoon dried thyme; 1 teaspoon salt; 1 teaspoon pepper; 2 cups milk

Autumn Vegetable Soup

Eats Now Editorial Team · 419 kcal · Soups & Stews

Autumn Vegetable Soup – a delicious recipe with butter, onions, garlic, carrots, zucchini, stalks celery. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Autumn Vegetable Soup

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