How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegas Brisket Chili?

You need 17 ingredients. The key ingredients include: 1/4 cup oil, 3 cups Spanish onions, medium dice King Sooper's 1 lb For $0.99 thru 02/09, ground sirloin, 1-1/2 cups tomato paste, and more.

Is Vegas Brisket Chili suitable as soups & stews?

Yes, Vegas Brisket Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegas Brisket Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegas Brisket Chili Recipe

Name: Vegas Brisket Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup oil; 3 cups Spanish onions, medium dice King Sooper's 1 lb For $0.99 thru 02/09; ground sirloin; 1-1/2 cups tomato paste; 1-1/2 Tbsp. garlic, minced; 2 Tbsp. chili powder; 2 Tbsp. salt; 2 Tbsp. dried basil leaves; 2 Tbsp. dried oregano leaves; 2 tsp. ground black pepper; 1 tsp. cayenne pepper; 1-1/2 qt. canned whole plum tomatoes, crushed with juice; cooked beef brisket, cut into 1/2-inch cubes; 3 cups red kidney beans, drained; 6 Tbsp. Kraft BarBQ Sauce; 1/4 cup fresh Italian parsley, chopped; 2 Tbsp. fresh lemon juice Safeway 4 ct For $5.00 thru 02/09

Warm up with this hearty Vegas Brisket Chili recipe. Made with oil, Spanish onions, ground sirloin and tomato paste. Easy step-by-step instructions incl…

This Vegas Brisket Chili relies on simple, everyday ingredients such as oil, ground sirloin, tomato paste and garlic, minced. It comes together quickly and makes 4 servings, at about 450 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Vegas Brisket Chili

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions