Autumn Soup

Name: Autumn Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb of pre-cooked ground beef; 1 cup of chopped onion; 4 cups water; 1 cup chopped fresh carrot; 1 cup chopped celery; 1 cup chopped potato; 1 (28 ounce) can tomatoes; 1/4 cup barley; 1 teaspoon salt; 1 teaspoon black pepper; 1 teaspoon Kitchen Bouquet; 2 bay leaves; 1 teaspoon sweet basil; 1 beef bouillon cube

Eats Now Editorial Team · 460 kcal · Soups & Stews

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Autumn Soup – a delicious recipe with ground beef, onion, water, fresh carrot, celery, potato. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb of pre-cooked ground beef
1 cup of chopped onion
4 cups water
1 cup chopped fresh carrot
1 cup chopped celery
1 cup chopped potato
1 (28 ounce) can tomatoes
1/4 cup barley
1 teaspoon salt
1 teaspoon black pepper
1 teaspoon Kitchen Bouquet
2 bay leaves
1 teaspoon sweet basil
1 beef bouillon cube

1
Combine all ingredients in a large kettle.
2
Cook until vegetables and the barley are tender.
3
Option:can be placed in a slow cooker on low for 8-9 hours if wished.
4
.

460

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 lb of pre-cooked ground beef, 1 cup of chopped onion, 4 cups water, 1 cup chopped fresh carrot, and more.

Yes, Autumn Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
460 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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