Autumn Soup

Name: Autumn Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. hamburger; 1 c. chopped onion; 1 c. diced carrots; 1 c. celery; 1 c. potatoes; 4 c. water; 2 tsp. salt; 1 tsp. bouquet sauce; 1 bay leaf; 1/4 tsp. pepper; 1 can stewed tomatoes

Eats Now Editorial Team · 307 kcal · Soups & Stews

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Autumn Soup – a delicious recipe with hamburger, onion, carrots, celery, potatoes, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. hamburger
1 c. chopped onion
1 c. diced carrots
1 c. celery
1 c. potatoes
4 c. water
2 tsp. salt
1 tsp. bouquet sauce
1 bay leaf
1/4 tsp. pepper
1 can stewed tomatoes

1
Brown the hamburger and chopped onion.
2
Add carrots, celery, potatoes, water, salt, bouquet sauce, bay leaf and pepper.
3
Bring to boil, reduce heat and simmer.
4
Cook, covered, for 20 minutes. Add stewed tomatoes and simmer for 10 minutes more.

307

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb. hamburger, 1 c. chopped onion, 1 c. diced carrots, 1 c. celery, and more.

Yes, Autumn Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
307 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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