How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Autumn Salad Of Turkey Yams And Green Beans Recipe?

You need 9 ingredients. The key ingredients include: 2 x yams or possibly sweet potatoes peeled and diced, 1 lb green beans cut into 2 inch pcs, 4 c. diced cooked turkey, 1 lrg red bell pepper seeded de ribbed and cut into strips leaves from 1 large head curly endive torn into bite sized pcs dressing:, and more.

Is Autumn Salad Of Turkey Yams And Green Beans Recipe suitable as salads?

Yes, Autumn Salad Of Turkey Yams And Green Beans Recipe falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Autumn Salad Of Turkey Yams And Green Beans Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Autumn Salad Of Turkey Yams And Green Beans Recipe

Name: Autumn Salad Of Turkey Yams And Green Beans Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 x yams or possibly sweet potatoes peeled and diced; 1 lb green beans cut into 2 inch pcs; 4 c. diced cooked turkey; 1 lrg red bell pepper seeded de ribbed and cut into strips leaves from 1 large head curly endive torn into bite sized pcs dressing:; 2 Tbsp. chopped shallots 1 1 1/2 tsp. chopped fresh rosemary or possibly 1/2 tsp. dry rosemary; 1 Tbsp. hotsweet mustard; 1/4 c. red wine vinegar; 1/2 c. extra virgin olive oil; 1 x salt and freshly grnd pepper to taste

Fresh, crisp and full of flavor — this Autumn Salad Of Turkey Yams And Green Beans is a must-try. Made with yams, green beans, turkey and red bell peppe…

This Autumn Salad Of Turkey Yams And Green Beans relies on simple, everyday ingredients such as diced cooked turkey, hotsweet mustard, red wine vinegar and extra virgin olive oil. It comes together quickly and makes 4 servings, at about 827 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Servings: persons

2 x yams or possibly sweet potatoes peeled and diced
1 lb green beans cut into 2 inch pcs
4 c. diced cooked turkey
1 lrg red bell pepper seeded de ribbed and cut into strips leaves from 1 large head curly endive torn into bite sized pcs dressing:
2 Tbsp. chopped shallots 1 1 1/2 tsp. chopped fresh rosemary or possibly 1/2 tsp. dry rosemary
1 Tbsp. hotsweet mustard
1/4 c. red wine vinegar
1/2 c. extra virgin olive oil
1 x salt and freshly grnd pepper to taste

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Quick Info

Servings
4 servings
Calories
827 kcal
Category
Salads

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