How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Autumn Meatloaf?

You need 14 ingredients. The key ingredients include: 2 lbs ground turkey, 1 (10 ounce) package frozen chopped spinach (thawed, drained and squeeze dry), 1 cup cheddar cheese, shredded, 1/2 cup mushroom, finely chopped (optional), and more.

Is Autumn Meatloaf suitable as meat & poultry?

Yes, Autumn Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Autumn Meatloaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Autumn Meatloaf Recipe

Name: Autumn Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs ground turkey; 1 (10 ounce) package frozen chopped spinach (thawed, drained and squeeze dry); 1 cup cheddar cheese, shredded; 1/2 cup mushroom, finely chopped (optional); 1/2 cup red onion, chopped fine; 4 garlic cloves, chopped; 1 (1 1/4 ounce) envelope onion soup mix; 2 large eggs, beaten; 1/2 cup plain breadcrumbs; 2 tablespoons prepared yellow mustard; 1 tablespoon Worcestershire sauce; 1/2 teaspoon poultry seasoning; 1/2 teaspoon black pepper; 2 cups tomato ketchup (optional)

Autumn Meatloaf

Eats Now Editorial Team · 928 kcal · Meat & Poultry

Autumn Meatloaf – a delicious recipe with ground turkey, cheddar cheese, mushroom, red onion, garlic, onion soup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Autumn Meatloaf

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