How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Autumn Mashed Potatoes?

You need 5 ingredients. The key ingredients include: 2 pounds small red potatoes, skins on, quartered, 1 small butternut squash (about 2 pounds), peeled, seeded and cut into small cubes, 1/2 cup heavy cream, 1 stick unsalted butter, cut into 8 pieces and softened, and more.

Is Autumn Mashed Potatoes suitable as general?

Yes, Autumn Mashed Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Autumn Mashed Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Autumn Mashed Potatoes Recipe

Name: Autumn Mashed Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds small red potatoes, skins on, quartered; 1 small butternut squash (about 2 pounds), peeled, seeded and cut into small cubes; 1/2 cup heavy cream; 1 stick unsalted butter, cut into 8 pieces and softened; 2 teaspoons kosher salt

Try this homemade Autumn Mashed Potatoes recipe the whole family will love. Made with red potatoes, butternut squash, heavy cream and unsalted butter. E…

This Autumn Mashed Potatoes relies on simple, everyday ingredients such as heavy cream and kosher salt. It comes together quickly and makes 4 servings, at about 587 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 pounds small red potatoes, skins on, quartered
1 small butternut squash (about 2 pounds), peeled, seeded and cut into small cubes
1/2 cup heavy cream
1 stick unsalted butter, cut into 8 pieces and softened
2 teaspoons kosher salt

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Quick Info

Servings
4 servings
Calories
587 kcal
Category
General

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