Autumn Harvest Cobbler Recipe

Name: Autumn Harvest Cobbler
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup sugar; 1 teaspoon ground cinnamon; 1/2 teaspoon salt; 1/2 teaspoon ground nutmeg; 2 cups cold water, divided; 6 large tart apples, peeled and thinly sliced; 1 cup golden raisins; 1 cup dried apricots, halved; 1 tablespoon lemon juice; 2 tablespoons cornstarch; 2 cups biscuit/baking mix; 3/4 cup 2% milk; 1 tablespoon coarse sugar; 2 teaspoons grated lemon zest; Whipped cream

Servings: persons

1/2 cup sugar
1 teaspoon ground cinnamon
1/2 teaspoon salt
1/2 teaspoon ground nutmeg
2 cups cold water, divided
6 large tart apples, peeled and thinly sliced
1 cup golden raisins
1 cup dried apricots, halved
1 tablespoon lemon juice
2 tablespoons cornstarch
2 cups biscuit/baking mix
3/4 cup 2% milk
1 tablespoon coarse sugar
2 teaspoons grated lemon zest
Whipped cream

1
In a large saucepan combine the sugar, cinnamon, salt, nutmeg and 1-3/4 cups water. Bring to a boil. Stir in the apples, raisins, apricots and lemon juice. Return to a boil. Reduce heat; simmer, uncovered, for 10 minutes, stirring occasionally.
2
Combine cornstarch and remaining water until smooth. Stir into pan. Bring to a boil; cook and stir for 2 minutes or until thickened. Transfer to a greased 13x9-in. baking dish.
3
In a small bowl combine biscuit mix and milk just until blended. Drop by tablespoonfuls onto hot apple mixture. Sprinkle with coarse sugar and lemon zest.
4
Bake at 400u00b0 for 15-20 minutes or until topping is golden brown. Serve warm with whipped cream.

251

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1/2 cup sugar, 1 teaspoon ground cinnamon, 1/2 teaspoon salt, 1/2 teaspoon ground nutmeg, and more.

Yes, Autumn Harvest Cobbler falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Autumn Harvest Cobbler

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