How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Autumn Currant Pie?

You need 9 ingredients. The key ingredients include: 1 prepared pie crust, 2 eggs, 2 c. brown sugar, 2 Tbsp. vinegar, and more.

Is Autumn Currant Pie suitable as baking & desserts?

Yes, Autumn Currant Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Autumn Currant Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Autumn Currant Pie Recipe

Name: Autumn Currant Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 prepared pie crust; 2 eggs; 2 c. brown sugar; 2 Tbsp. vinegar; 1 tsp. vanilla; 1/2 c. melted butter; 1 c. currants; 1/2 c. chopped pecans; red food coloring (optional)

Autumn Currant Pie – a delicious recipe with crust, eggs, brown sugar, vinegar, vanilla, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 prepared pie crust
2 eggs
2 c. brown sugar
2 Tbsp. vinegar
1 tsp. vanilla
1/2 c. melted butter
1 c. currants
1/2 c. chopped pecans
red food coloring (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
955 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Autumn Currant Pie

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