How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Autumn Carrot Soup?

You need 16 ingredients. The key ingredients include: 2 lbs baby carrots (or 2 lbs peeled and sliced carrots), 2 cups peeled diced potatoes (about 1 large potato), 2 medium apples, peeled, cored and sliced, 1 cup chopped white onion, and more.

Is Autumn Carrot Soup suitable as soups & stews?

Yes, Autumn Carrot Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Autumn Carrot Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Autumn Carrot Soup Recipe

Name: Autumn Carrot Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs baby carrots (or 2 lbs peeled and sliced carrots); 2 cups peeled diced potatoes (about 1 large potato); 2 medium apples, peeled, cored and sliced; 1 cup chopped white onion; 1 celery rib, chopped; 1/2 cup apple juice; 1/2 cup white wine (or use another 1/2 cup apple juice or white grape juice); 3 1/2 cups vegetable broth (or chicken broth); 1/4 - 1/2 teaspoon salt, to taste; 1/4 teaspoon pepper; 1/2 teaspoon thyme; 3/4 teaspoon tarragon; 1/4 teaspoon ground nutmeg; 1 tablespoon brown sugar; 1 cup shredded extra-sharp cheddar cheese; 1 cup light sour cream

Autumn Carrot Soup

Eats Now Editorial Team · 507 kcal · Soups & Stews

Autumn Carrot Soup – a delicious recipe with carrots, potatoes, apples, white onion, celery, apple juice. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Autumn Carrot Soup

How did you like this recipe?

Frequently Asked Questions