How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Authentic Mexican Ceviche?

You need 8 ingredients. The key ingredients include: 1 pound Uncooked White Fish, Chopped, Or Shrimp, 2 whole Fresh Limes, Juiced, 2 whole Tomatoes, 1 whole Cucumber, Peeled, and more.

Is Authentic Mexican Ceviche suitable as seafood?

Yes, Authentic Mexican Ceviche falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Authentic Mexican Ceviche?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Authentic Mexican Ceviche Recipe

Name: Authentic Mexican Ceviche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Uncooked White Fish, Chopped, Or Shrimp; 2 whole Fresh Limes, Juiced; 2 whole Tomatoes; 1 whole Cucumber, Peeled; 1 whole Onion, Peeled; 3 whole Your Preferred Type Of Peppers, Stem And Seeds Removed; 1/2 cups Fresh Cilantro, Stems Removed; 1 pinch Sea Salt

Authentic Mexican Ceviche – a delicious recipe with White Fish, Fresh Limes, Tomatoes, Cucumber, Onion, Peppers. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 pound Uncooked White Fish, Chopped, Or Shrimp
2 whole Fresh Limes, Juiced
2 whole Tomatoes
1 whole Cucumber, Peeled
1 whole Onion, Peeled
3 whole Your Preferred Type Of Peppers, Stem And Seeds Removed
1/2 cups Fresh Cilantro, Stems Removed
1 pinch Sea Salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
180 kcal
Category
Seafood

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Authentic Mexican Ceviche

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