Authentic Hungarian Goulash In A Clay Pot Recipe

Name: Authentic Hungarian Goulash In A Clay Pot
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs beef chuck, cut into chunks; 2 tablespoons oil; 2 medium onions, chopped; 4 garlic cloves, chopped; 2 carrots, diced; 1 parsnip, diced; 3 celery leaves; 1 tablespoon tomato paste; 1 fresh green pepper, seeded and diced; 2 medium potatoes, cut into chunks; 1 tablespoon Hungarian paprika; 1 teaspoon caraway seed; 1 bay leaf; ground black pepper, and salt according; 2 -3 cups beef broth

Servings: persons

1 1/2 lbs beef chuck, cut into chunks
2 tablespoons oil
2 medium onions, chopped
4 garlic cloves, chopped
2 carrots, diced
1 parsnip, diced
3 celery leaves
1 tablespoon tomato paste
1 fresh green pepper, seeded and diced
2 medium potatoes, cut into chunks
1 tablespoon Hungarian paprika
1 teaspoon caraway seed
1 bay leaf
ground black pepper, and salt according
2 -3 cups beef broth

1
Soak Clay pot ( I use the smaller one) for at least 15 minutes.
2
Heat up the oil in a pot and braise the chopped onions in it until they get a nice golden brown color.
3
Sprinkle the braised onions with paprika powder while strirring them to prevent the paprika from burning.
4
Add the ( salt and pepper the meat first) beef cubes , mix quickly and brown.
5
Add garlic, caraway, parsnip, potatoes, carrots, peppers,bay leaf, tomato Paste and celery leaves. Mix .
6
Pour into the soaked clay pot.
7
Cover with beef broth ( it should be almost to the top.
8
Place in Cold oven and turn to 400u00b0F Bake at 400 for about 2 hours.
9
Serve over egg noodles. .

742

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 1/2 lbs beef chuck, cut into chunks, 2 tablespoons oil, 2 medium onions, chopped, 4 garlic cloves, chopped, and more.

Yes, Authentic Hungarian Goulash In A Clay Pot falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Authentic Hungarian Goulash In A Clay Pot

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