Australian Bread Recipe

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 1 ingredient. The key ingredients include: ["1/2 c. Rye Flour Or possibly Oat Flour", "2 c. flour"">Bread Flour Or possibly All-Purpose Flour", "4 Tbsp. cracked wheat", "1 tsp salt", "4 Tbsp. flax seeds lightly toasted", "2 Tbsp. sesame seeds lightly toasted", "1 Tbsp. Malt or possibly molasses", "1 Tbsp. oil", "1 c. water", "1 1/2 tsp dry yeast"].

Yes, Australian Bread Recipe falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.